Colour is full, intense, cherry red, with a noticeably violet rim. The nose is complex, full of ripe fruit, well balanced by touches of coconut, vanilla and spices from its short time in oak.

The palate is full flavoured, fruity, with a lovely touch of ripe tannin, creating a light tingle in the mouth before giving way again to flavours of fruit and spices.

Coupage: 100% Tinto Fino (Tempranillo)
Alcoholic degree: 13,2% vol.
Best served at a temperature of: 13 to 17 C